In Marl and Hopfgarten, SARVAL Fischermanns GmbH produces protein meals and fats under the SARVAL brand from animal by-products of the so-called category 3, which are not suitable for human consumption. These include bones, offal such as heart, lungs and liver, but also tails or off-cuts. European Regulation 1069/1009 classifies these by-products as safe for human consumption. However, they are not used for food production for commercial reasons, for example.
SARVAL Fischermanns GmbH in Duisburg operates a food fat melting plant under the Fischermanns brand. In Dissen, two production lines for processing animal by-products are operated under the Kurt Fülling Tierprodukte brand. These are a fat melting plant and a production line for processing animal by-products. Both production lines manufacture fats and proteins for the pet food industry and technical applications.
SARVAL Fischermanns offers a full range of services for slaughterhouses, cutting plants and butchers throughout Germany and neighbouring countries. We also provide our suppliers with empty packaging systems for the collection and intermediate storage of raw materials on site. With the documentation of our services via mobile readers (PDA), we offer customers flexible scheduling with short-term collection rhythms as well as a digital receipt system.
Rapid disposal also guarantees high-quality end products. Depending on the quality and composition of the raw materials, this results in high-quality ingredients for pet food or technical fats, for example. SARVAL Fischermanns complies with all technical quality standards and directives of the European Union. Our products are subject to constant control by the responsible veterinary authorities. In addition, regular controls of our quality management guarantee the safety of our products.